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Tips and hints > Tasty recipes
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Sugar crust
Ingredients 500 g flour 250 g icing sugar 250 g very soft butter 1/2 cup water(100 - 150 ml)
6-8 pers preparation time 15 min leave for 1 h € economical simple |
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Mix butter and flour a large cutting board and knead it by hands. Gradually add the icing sugar and water, continuing to knead the dough by hand to obtain a uniform pie dough. Form the dough into a ball and leave in the refrigerator for an hour. |